Description

Processing: Ground
Taste Notes: Sweet & Savory with a Smokey Kick!
Story: Developed on the shores of Lake Michigan for the serious angler, North Coast Rub offers a unique Salmon Rub that can be used on the grill or in the smokehouse. This Rub is a Great Catch!
Ingredients: Brown Sugar, Coarse Ground Black Pepper, Coarse Ground Smoked Kosher salt, Basil, Granulated Garlic, Smoked Paprika, Peruvian Chili Citrus Sea Salt.